Are you a farmer or rancher whose operation has been directly impacted by the coronavirus pandemic? The Coronavirus Food Assistance Program will provide direct relief to producers who have suffered losses during the 2020 marketing year due to COVID-19.

About the program:
USDA Secretary Sonny Perdue announced the Coronavirus Food Assistance program on April 17, 2020. CFAP will use funding and authorities provided in the Coronavirus Aid, Relief, and Economic Security Act, the Families First Coronavirus Response Act, and other USDA existing authorities. This $19 billion immediate relief program includes direct support to agricultural producers as well as the Food Box Distribution Program.

  • CFAP will provide direct support based on actual losses for agricultural producers where prices and market supply chains have been impacted.
  • CFAP will assist producers with additional adjustment and marketing costs resulting from lost demand and short-term oversupply for the 2020 marketing year caused by COVID-19.
Introductory Webinar:
This webinar hosted by USDA’s Farm Service Agency and Agricultural Marketing Service provides basic information on how producers can prepare for the upcoming signup for the Coronavirus Food Assistance Program. This includes information on how to apply once signup opens and how to initiate contact with FSA.Click here for the recording.How to prepare?

USDA will soon begin taking applications for CFAP. While the application process has not started, you can start gathering/understanding your farm’s recent sales and inventory.

Your local FSA staff will work with you to apply for the program, and through forms that will ask for the following information:

  • Contact
  • Personal, including your Tax Identification Number
  • Farming operating structure
  • Adjusted Gross Income to ensure eligibility
  • Direct deposit to enable payment processing

Please do not send any personal information to USDA without first initiating contact through a phone call.

How to Apply Once Signup Begins?

USDA Service Centers are open for business by phone appointment only. Once the application period opens, please call your FSA county office to schedule an appointment.

In addition to the application form, USDA FSA staff will work with you to complete portions of the CCC-902 – Farm Operating Plan – if necessary. Additionally, the following forms will be needed for CFAP; if you are an existing customer, this information is likely on file at your local Service Center.

  • CCC-901 (Also Available in Spanish) – Identifies members of a farm or ranch that is a legal entity. Member Information will be completed by legal entities and joint operations to collect the following:
    • member names, addresses, and Tax Identification Numbers
    • citizenship status
  • CCC-941 (Also Available in Spanish) – Reports your average adjusted gross income for programs where income restrictions apply.
  • CCC-942 – If applicable, this certification reports income from farming, ranching, and forestry, for those exceeding the adjusted gross income limitation.
  • AD-1026 (Also Available in Spanish) – Ensures compliance with highly erodible land conservation and wetland conservation.
  • AD-2047 – Provides basic customer contact information.
  • SF-3881 – Collects your banking information to allow USDA to make payments to you via direct deposit.

FSA has streamlined the signup process to not require an acreage report at the time of application and a USDA farm number may not be immediately needed.

USDA FSA Staff are working with agricultural producers by phone and using email, fax, mail, and online tools like Box to accept applications.

County FSA Office Info:

Kauai County
Contact: Robert Ishikawa, County Executive Director
Phone: (808) 245-9014 x 104
Fax: (855) 356-9495
Email: robert.ishikawa@hi.usda.gov

Oahu County
Contact: Jason Shitanishi, County Executive Director
Phone: (808) 861-8538 x 104
Fax: (855) 356-9490
Email: jason.shitanishi@hi.usda.gov

Maui County
Contact: James Robello, County Executive Director
Phone: (808) 871-5500 x 105
Fax: (855) 356-9494
Email: james.robello@hi.usda.gov

Hawaiʻi County
Contact: Lester Ueda, County Executive Director
Phone: (808) 933-8341
Fax: (855) 356-9492
Email: lester.ueda@hi.usda.gov

Click here for more information.